• Aanal Kotak

KUTCHI GARAM MASALA

Updated: Jan 30, 2019


Chef: Aanal Kotak

  • Recipe Servings: 1 Box

  • Prep Time: 5 Minutes

  • Cook Time: 10 Minutes

Ingredients for Kutchi Garam Masala

1. 1 Tbsp cumin seeds

2. 1 Tbsp coriander seeds

3. 2 Tbsp red chilli powder

4. 2 Tbsp dry mango powder

5. 1 Tsp black pepper powder

6. 1 Tsp black salt

7. ¼ Tsp asafoetida

8. ½ Tsp citric acid

9. 3 Tsp oil


How to make Kutchi Garam Masala

1. In a pan dry roast cumin seeds, coriander seeds on a fast flame till strong aroma releases.

2. Transfer in a bowl; add black pepper powder, asafoetida, black salt, citric acid, mango powder, red chilli powder, and oil mix everything properly.

3. Grind the mixture by adding some more oil in a grinder.

Kutchi garam masala is ready.

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