Updated: Jan 30, 2019
Chef: Aanal Kotak
Recipe Servings: 4
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Ingredients of Gajar Halwa
Carrots 8-10 medium
Ghee 3 tablespoons
Green cardamom powder 1/4 teaspoon
Sugar 3/4 cup
Almonds sliced 5-6
Khoya/mawa grated 1 cup
Pistachios chopped 5-6 cup
How to Make Gajar Halwa
Place the grated carrots in a microwave proof bowl.
Add ghee and mix.
Add green cardamom powder and mix.
Cook in the microwave on HIGH for five minutes.
Add sugar and mix.
Cook in the microwave on HIGH for two minutes
Add almonds, cashewnuts, raisins and khoya (keeping aside some khoya for garnish) and mix.
Cook in the microwave for two to two and a half minutes.
Garnish with the reserved khoya and pistachios and serve hot or cold.
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