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  • Writer's pictureAanal Kotak


Updated: Feb 23, 2019

Chef: Aanal Kotak

  • Recipe Servings: 2 Persons

  • Prep Time: 10 Minutes

  • Cook Time: 10 Minutes

Ingredients for Coconut & Orange lagoon

1. 2 Cups chilled tender coconut water

2. ½ Cup chilled coconut flesh, torn into pieces

3. 4 Tbsp orange crush

Ingredients for Serving

1. Fresh orange slice

2. Colour full sugar balls

How to prepare Coconut & Orange Lagoon

1. Combine Coconut flesh, Orange crush and chilled Coconut water in a blender and blend till smooth.

2. Cover the edges of glass with sugar balls.

3. Pour drink in a glass and garnish with orange slice on top.

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